Nestled just 13 miles from the Pacific Ocean, Pius Estate sits in the heart of the Willow Creek and the Templeton Gap, where coastal breezes and morning fog create the perfect conditions for crafting exceptional wines. Our vineyards are dry farmed when possible or deficit irrigated, ensuring the vines develop deep roots and intense character. We are committed to organic farming and certified sustainability, incorporating biodynamic principles to nurture both the land and the fruit. Every vine is hand-tended multiple times throughout the season, reflecting our dedication to artisanal winemaking.
The estate’s calcareous clay soil—with an 18-inch clay top layer over a limestone subsoil—creates a naturally high pH environment, reducing the need for acidification. The high calcium content enhances disease resistance in the berries while fostering beneficial stress that results in wines of remarkable depth and complexity. Situated in Willow Creek, our estate benefits from a climate reminiscent of Napa Valley, combined with the soils of Saint- Émilion—a rare and powerful combination for producing ultra-premium wines with richness, structure, and age-worthiness. Surrounded by rolling hills, oak trees, and cooling Pacific influences, Pius wines reflect the purity of our land and the precision of our craft..
Anthony Versochi believes the purest form of creativity requires childlike curiosity, unburdened by rules or expectations. Unknowingly, you’ve tasted his sacrifice, as his wines have touched the palates of every wine lover. But his true fascination lies within his next chapter, an infinite exploration of depth. Stretched by experience and nurtured in a well established wine house, he developed a taste for the unknown. He has made the vineyard his playground, transforming the journey of a torn artist into an expression of self-discovery. Anthony challenges you to rediscover your inner child, connecting with a familiar unknown.
Pius is a family-owned winery dedicated to both tradition and evolution. Our 30-acre estate, with 19 acres under vine, is meticulously managed with intention and care. Our vineyard design pays homage to history, with Syrah planted on switchbacks, a technique first used by the Romans in Côte-Rôtie to maximize sun exposure and drainage. Though rooted in Bordeaux varietals, we blend old-world craftsmanship with contemporary precision, always striving for wines that reflect both authenticity and innovation. We are committed to working with discerning sites to express the purest reflection of terroir. This approach ensures consistency, character, and integrity, allowing each wine to tell the story of its origin. Everything is intentional. Every vine, every barrel, and every bottle is a testament to our devotion to craft, history, and progress.
